[Special Sichuan Course] 10 dishes including Peking duck and abalone stewed in special sauce, 120 minutes all-you-can-drink, 18,000 yen (tax included)

Course details

[Special Sichuan Course] 10 dishes including Peking duck and abalone stewed in special sauce, 120 minutes all-you-can-drink, 18,000 yen (tax included)

18000 yen(Tax included)

*Food only is 16,500 yen

10items
2persons-

All-you-can-drink available

This course includes 10 Sichuan dishes made with specially selected ingredients.We offer a wide variety of menu items made with specially selected ingredients, including [Peking Duck], [Shark Fin Soup with Dried Matsutake Mushroom], and [Stir-fried Lobster with Special Sauce].

Course menu

■ Assortment of five appetizers

■ Beijing duck

■Shark fin soup with dried matsutake mushrooms

■ Stir-fried beef fillet and scallops with aromatic mustard

■ Stir-fried lobster with special sauce

■ Abalone stewed in special sauce

■ Chinese-style seafood salad with caviar

■ Prawns in Chili Sauce

■ Gomoku fried rice or Shanghai-style fried noodles

■ Annin tofu

You can upgrade to an all-you-can-drink option for an additional 1,500 yen (tax included).

Contents may change depending on supplies.

Please feel free to contact us for details.

All-you-can-drink menu

· Bottled beer
・Kirin Classic Lager
Shaoxing wine
Shaoxing wine
·Sake
・Sake ※No cold sake
· Shochu
・Barley/Potato ※Water/Hot water
·Cocktail
・Cassis soda, Moscow mule, peach fizz, screwdriver
·sour
・Apricot sour, lemon sour, green apple sour, kinmoku sour
·Soft drink
・Oolong tea, cola, orange juice

Reservation reception time: 11:00~15:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 the day before your visit

Confirm availability / make reservation for this course

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2024/11/02 update